US (OK): Peoria Tribe expands sustainability efforts with hydroponic greenhouse

Tribal leaders are expanding their sustainability efforts with a 32,000-square-foot soil-less, hydroponic greenhouse. The structure will grow leafy greens, herbs, tomatoes, and strawberries, with plans to expand the produce selection. Peoria Tribe Chief Craig Harper said the facility is the culmination…Original Article

Related posts

Research links specific Fusarium isolate to pepper wilting

Empowering female growers through horticulture training in Pargwal

Tour of vertically integrated organic vegetable farm along California’s Central Coast