New food safety standards for berries, leafy greens, and melons start February 2025

New Food Safety Standards for growers of berries, leafy green vegetables, and melons will come into effect from 12 February 2025, maintaining the state's reputation as a responsible producer. Food Standards Australia and New Zealand introduced the new food safety and compliance standards in 2022 to the…Original Article

Related posts

Driscoll’s – London’s first-ever pop-up devoted to berries 3 days this June

US (NC): Non-profit faces uncertainty over greenhouse contract

UK: Using technology to boost strawberry yields by up to 250%