From what started as a regional project in 2023, Meijer has expanded its seed donation program across its six-state footprint, reaching more …
Agri-Business
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A Delta greenhouse grower is one of the recipients of a grant to aimed at enhancing food security in the face of …
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Bywater, a doctoral student in Penn State’s College of Agricultural Sciences, has been awarded second prize in the Global Challenges University Alliance …
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Combining agriculture and energy production is a process that requires time and expertise. It begins with an understanding of the land, complemented …
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Agri-Business
Canada: Addressing food insecurity with student grown produce
by Editorialby EditorialOn a cold January morning, a group of University of Guelph student volunteers stays warm inside the Bovey Teaching Greenhouse. They’re planting …
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The Fruit and Vegetable Growers of Canada (FVGC) and the University of Windsor have signed a Memorandum of Understanding that aims to …
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Eric Highfield has been announced as the new Chief Agricultural Officer at Haven Greens. As the Chief Agricultural Officer at Haven Greens, …
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Agri-Business
Food safety concerns highlighted as scientists reveal 10% of worlds edible plants infected with bacteria
by Editorialby EditorialIn a recent study published in the journal Food and Waterborne Parasitology, researchers assessed the global prevalence and subtype distribution of Blastocystis …
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The Horticultural Research Institute (HRI) is now accepting applications for its 2025 scholarship program. There is more than $50,000 in funding available. …
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Aelius LED is launching a webinar series that will occur weekly from March to May 2025, featuring professionals in the field of …
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Agri-Business
Calabrian farmer grow strawberries above soil at three different heights
by Editorialby EditorialThe above-soil harvest of Sabrina strawberries began more than two weeks ago for Salvatore Forciniti, owner of the F.lli Forciniti farm in …
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Months of drought, followed by sudden violent weather events, have compromised the production schedules of farms. Science is trying to keep up …