Agri-Business

“Fair Trade produce is on fire”

Bananas. Berries. Tomatoes. What do these three produce items have in common? Paul Rice knows. As the founder of Fair Trade USA and author of the new book, Every Purchase Matters, available starting April 8, he knows that in produce, these three are the top Fair Trade produce items. “Fair Trade produce last year in the U.S.…

Read more

China: Using AI tov harvest a smarter future

“After integrating with the DeepSeek large model, our team trained the robots through tens of thousands of images to improve their pest identification accuracy, which has exceeded 80 percent,” said Wu Yuanqing, the robots’ developer. Once the accuracy is improved, these robots can help farmers increase…

Read more

First Italian shiso available on the market

Organic shiso grown in Italy is now available. This aromatic plant, also known as Japanese basil, is an important ingredient in the preparation of sushi and kombucha, especially popular for high-end preparations. After years of experimentation, trials, and natural selection of the best plants, L’Orto di…

Read more

“This year we will introduce new varieties”

Despite its recent entry into the agricultural sector, Harmoniz is backed by two seed companies with decades of experience and research. Officially founded in 2022, the company selected its first bell pepper hybrids for Almería greenhouses in the same year. By 2024, it introduced its first two commercial…

Read more

Luxembourg advances law to support greenhouse farming

The Luxembourg government is advancing a new agriculture law to enable larger greenhouse operations and enhance financial backing for vegetable cultivation. This legislative move is aimed at bolstering the vegetable farming sector in Luxembourg. Insights from two local farms reveal diverse perspectives…

Read more