Home Agri-Business Keeping the Museum of National History alive through horticulture

Keeping the Museum of National History alive through horticulture

by Editorial
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Carl Johnson '19 '21 (CAHNR) starts his day by making the rounds in the greenhouses he tends, checking for any "plant emergencies" or problems with the facility. This is standard fare for any horticulturalist. But Johnson is doing it somewhere pretty special. He works at the Smithsonian Institution in…Original Article

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