$3.9M research study to explore ways to reduce gas emissions, boost food access

Not only does urban agriculture hold the key to improving access to different types of food in large urban areas, but it might also help reduce greenhouse gas emissions in the process. "Urban areas have so much food-growing potential, but our knowledge about how, where and what kind of crops can be grown…Original Article

Related posts

Preparing resistant crops for newly identified downy mildew race

The cause of the Agro Care greenhouse collapse

Keynote speakers for IFPA’s 2025 Global Produce & Floral Show announced